Sat2June 2018
1‘Favourites from the menu at the Kitchen’ ADAM HART 10:00 AMMethodist Hall
2'Walled garden cookery and UK charcuterie’JAMES GOLDING 11:00 AMMethodist Hall
3‘Seasonal Local Delights from Colin’s menu’ COLIN NASH 12:00 PMMethodist Hall
4‘Look and feel 10 years younger!’ BARBARA COX 1:00 PM Methodist Hall
5‘Perfect preserves and their use in recipes.’ JENNIFER WILLIAMS 2:00 PM Methodist Hall
6‘Sustainable shellfish: lobsters, crabs, cockles and whelks galore’ PAUL JENKINS 3:00PMMethodist Hall
7‘Our local celebrity chef Alex Aitken with Daniel Noonan winner for the Harbour Group and Jetty restaurants chef of the Year competition.’ ALEX AITKEN 4:00PMMethodist Hall
8‘Join us for our special prizegiving, showcasing our school children and window dressing competition.’ 5:00PMMethodist Hall
Sun03June 2018
1‘Luke’s ideas from his Summer menus’ LUKE MATTHEWS 1:30PMMethodist Hall
2‘Our award-winning butcher and acclaimed chef show you some great ideas for using meat.’ CHRIS WATSON 2:30PMMethodist Hall
3‘A return of the two competing chefs from two of our best eateries’ You choose the best menu! MARC CARELLA 3:30PMMethodist Hall
4KEVIN BROWN 3:30PMMethodist Hall