Welcome to the Highcliffe Food Festival 2018

SATURDAY 2ND JUNE 2018, 10AM -5PM

SUNDAY 3RD JUNE 2018, 10AM – 4PM

COUNTDOWN TO EVENT

Picture Gallery

Gallery (Click on photo to enlarge)

Highcliffe Food Festival Area Map

Area Map (Click on map to enlarge)

Festival Activities and highlights

Festival Programme

cookerydemo
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HIGHCLIFFE FOOD FESTIVAL

Food - Music - Activities

Chef's Demonstrating

LUKE MATTHEWS

LUKE MATTHEWS

Executive Head Chef, Chewton Glen Hotel and Spa

KERRY WITT

KERRY WITT

Master Chocolatier – ‘Chocolates by Miss Witt’

JENNIFER WILLIAMS

JENNIFER WILLIAMS

Artisan producer of ‘Naked Jam’

COLIN NASH

COLIN NASH

Head chef at the Three Tuns in Bransgore

KEVIN BROWN

KEVIN BROWN

Head chef st the Lord Bute Restaurant

JAMES GOLDING

JAMES GOLDING

Chef Director, The Pig Group of Hotels

BARBARA COX

BARBARA COX

Nutritionist

ADAM HART

ADAM HART

Head Chef of The Kitchen at Chewton Glen

CHRIS WATSON

CHRIS WATSON

Chris Watson Butchers

ALEX AITKEN

ALEX AITKEN

The Jetty and Harbour Hotels

RUSSELL MURPHY

RUSSELL MURPHY

Russell's Plaice, Sea Corner

CRAIG McCOLM

CRAIG McCOLM

Executive Head Chef of Harbour Hotels

NEAL JEPSON

NEAL JEPSON

Head Chef of the Jetty, Ocean Village, Southampton

IAN GIBBS

IAN GIBBS

Executive Chef at the East Close Hotel, Hinton

Our Corporate Partners

Check Who Makes This Event Possible!

Platinum Partners

Gold Partners

Food Festival Information

Venue

Lymington Road,
Highcliffe

Activities

Details Now
Available

Demonstrations

Full Schedule
Now Available

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